WineryArtisans of Wine
Rediscovery of ancient traditions, passion for viticulture and enhancement of Mamertine territory. A combination of values that originates in Santa Lucia del Mela (Me), in a land rich in history and in Graeco-Roman culture, where Francesco and his family take care of the vineyard with passion, respecting the environment and living the viticulture as a gift handed down for centuries: a real human heritage.
ProductionOur Wine
Our production process is based on the intention of privilege artisanal techniques of vinification, so that we can obtain great wines of our land, rich in character: Manual Harvesting of Grapes, Maceration of Grape Skins into the Must, Natural Fermentation and Wines Vinification in Terracotta Amphora or Tonneaux.
Vinified in AmphoraArtemisio
Rosso IGP
An elegant olfactory profile with ripe fruit aromas. The wine is clean on the palate, with a great mineral taste and with a long persistence.
| Technical Information | |
| Classification | IGP Terre Siciliane |
| Grape varieties | Nero d'Avola, Nocera, Nerello Cappuccio |
| Maceration | 4 months on grape skins in Amphora |
| Vinification | 4 months in Amphora |
| Refinement | 4 months in Bottle |
| Color | Ruby Red |
| Alcohol Content | 13,5 % |
| Bottle | ℮ 75 cl. |
Vinified in AmphoraNauloco
Bianco IGP
Dried fruit and citrus smells. The wine is dry on the palate, with a pleasant finale.
| Technical Information | |
| Classification | IGP Terre Siciliane |
| Grape varieties | Grillo, Catarratto, Inzolia |
| Maceration | 30 days on grape skins in Amphora |
| Vinification | 6 months in Terracotta Amphora |
| Refinement | Ready-to-drink |
| Color | Golden yellow |
| Alcohol content | 13 % |
| Bottle | ℮ 75 cl. |
Vinified in TonneauxMamertino
Rosso DOC
A deep olfactory profile with ripe fruit aromas. The wine is harmonious and rich in nuances on the palate.
| Technical Information | |
| Classification | Mamertino D.O.C. |
| Grape varieties | Nero d'Avola, Nocera, Nerello Cappuccio |
| Maceration | At least 6-7 days on grape skins |
| Vinification | 7 months in Tonneaux |
| Refinement | 6 months in Bottle |
| Color | Intense Ruby Red |
| Alcohol content | 13,5 % |
| Bottle | ℮ 75 cl. |
Vinified in AmphoraDròmos / Trecento IGP
It consists in 300 Bottles of Red Wine born of the first harvest of 300 Nocera plants placed at 300 meters on the sea level, in “contrada Drò”, a section of the ancient Greek-Roman passage that linked Peloritani mountains and the plain of Milazzo, to which we dedicate our wine name.
| Technical Information | |
| Classification | IGP Terre Siciliane |
| Grape varieties | Nocera |
| Maceration | 4 months on grape skins in Amphora |
| Vinification | 8 months in Terracotta Amphora |
| Refinement | 24 Months in Bottle |
| Color | Crimson red with ruby reflections |
| Alcohol content | 14 % |
| Bottle | ℮ 75 cl. |
Visit the WineryTaste our Wines. Discover our tastings.
Tasting #1Ancient Flavours |
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| Tasting of our 3 wines (Artemisio IGP, Nauloco IGP and Mamertino DOC) with typical products of the Mamertino area |
| A guided tour through the winery and our vineyards |
| Minimum 2 people |
| Price: 30 € per person |
*It is advisable to book well in advance, at least 2/3 days before
Tasting #2Mamertino's Ways |
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| Tasting of our 3 wines (Artemisio IGP, Nauloco IGP and Mamertino DOC) combined with an assortment of selected typical dishes of the Mamertino area. |
| A guided tour through the winery and our vineyards |
| Itinerary includes the visit of a donkey breeding and the visit of the church of Soccorso (a near country) |
| Minimum 2 people |
| Price: 40 € per person |
*It is advisable to book well in advance, at least 2/3 days before
Request more information
Find out the prices, how to purchase or reserved a visit to our winery.
Phone (+39) 328 55 61 757
[email protected]
Francesco Lipari
[email protected]